Dinner
RELAXED EVENINGS
Daily Specials . Please ask your waiter about today’s specials
Nibbles
Smoked Almonds (vg)£6
Gordel Olives & Manchego (v)£6
Padron Peppers (vg)£7
Snacks
Boquerones£7
Grilled Flatbreads & Hummus (vg)£6.5
Croquettes de Jamon£8
Taramasalata, Crispy Salmon Skin, Nori Powder£8
Plates
Grilled Lamb Rack, Pine Nut Crust, Wholegrain Mustard Kale£22
Pan-Fried Polenta, Wild Mushrooms (vg)£15
Chargrilled Hispi Cabbage, Truffle Mayo, Parmesan (v)£12
Grilled Shell-on Prawns, Zhug£14
Porchetta, Aubergine, Fennel & Tomato Stew£19
Chargrilled Octopus, New Potatoes, Paprika Mayo£15
Grilled Artichoke, Rocket, Courgette Salad, Edamame Beans, Preserved Lemon Salad (vg)£16
Burrata, Oxheart Tomato, Basil Oil, Toasted Seeds£12
Cod Loin, Roasted Celeriac Purée, Crispy Kale£18
Roasted Heritage Beetroot, Whipped Goat’s Cheese (v)£14
Hake, Chorizo & Butter Bean Cassoulet£15
Roasted Cajun Chicken Thighs, Asian Slaw, Toasted Cashews£18
Hanger Steak, Potato Terrine, Jus£21
Boards
British Cheese Board
£19
£19
Baby Baron Bigot, Isle of Wight Blue, Snowdonia Cheddar
Charcuterie
£21
£21
Iberico, Coppa, Smoked Venison, Fennel Salami
Sides
Confit Garlic New Potatoes (vg)£5
Tenderstem with Lemon Oil & Flaked Almonds (vg)£6
Bitter Leaf Salad Honey Dressing (vg)£5
Truffle & Bisque Macaroni£9
Puddings
Treacle Tart, Clotted Cream£6.5
Pistachio Crème Brûlée£6.5
Banana Choc Chip Brownie, Salt Caramel Ice Cream£7
Please ask our staff about the allergen contents of a dish before ordering.
A discretionary 12.5% service charge will be added to your bill.
v = vegetarian · vg = vegan